
Pick-Em Up Pudding Shapes
Courtesy of Wisconsin Milk Marketing Board 25 Servings • 10 Min. Prep TimeIngredients |
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3 envelopes unflavored gelatin |
2 1/2 c. cold milk |
1 pkg. (3 to 4 oz.) regular (not instant) pudding and pie filling mix, any flavor |
Directions:
1. Soften gelatin in 1 c. milk. Add remaining milk and pudding mix. Cook and stir over medium heat until mixture comes to a full boil.
2. Pour into 9 in. square pan. Chill several hours. Cut with cookie cutters or into squares. Store in refrigerator